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01 • Tolima Mountains
Tolima Mountains & Highland Farms
The starting point: volcanic microclimates & native forests
1,700 – 2,000 MASL
In the heights of Colombia's Central Andes, coffee trees mature slowly under native canopy shade and pristine water springs.
Story & Technical Discipline
Every extraordinary coffee is born from exceptional geography. In Tolima, between 1,700 and 2,000 meters above sea level, soils enriched with volcanic ash and cool mountain breezes allow sugars to concentrate slowly and deeply inside each cherry. Our partner farms coexist in harmony with protected water reserves and native cloud forests.
Technical Specifications
LocationTolima, Colombia (Ibagué region)
Elevation Range1,700 to 2,000 MASL
Main VarietalsCastillo, Caturra, Pink Bourbon, Geisha
Soil & EnvironmentFertile volcanic ash & native shade canopy
